Today’s lunch
Mushroom puree soup with bacon
5.5€
Baked beetroot salad with goat cheese cream
7.5€
Pasta bolognese
8.5€
Spanish chorizo and potato soup
5.9€
Fish’n’chips with tartar sauce
7.9€
Cauliflower steak with chimichurri sauce
4.99€
Gnocchi with roastbeef and baby spinach
7.99€
Bento box
8.9€
Baked maki with snowcrab and shrimp
7.5€
Warm aubergine and beef salad
7.5€
Borscht with pork and sour cream
5€
Lyulya kebab with oven-baked potatoes, tomato salsa, pickled onion, and tomato-cucumber salad
7.9€
Fish soup with dill and lemon
5.9€
Zucchini stuffed with cheese, couscous
6.9€
Beef goulash with buckwheat and beet salad
8.5€
Pulled pork burger (nachos with cheddar cheese, frillice lettuce, coriander, pickled ucucmber and jalapeno salad, bean and garlic sauce)
7.9€
Poke bowl with smoked salmon (iceberg lettuce, raw buckwheat, edamame beans, bell peppers, coriander, sesame seeds)
7.9€
Borscht with beef (beetroot, cabbage, potato, garlic, sour cream)
7.5€
Beef mince tacos – 3 pieces
7.9€
BBQ pork burrito with nachos or fries and chipotle sauce
7.9€
Chicken burrito with nachos or fries and mild jalapeno sauce
7.9€
Veggie burrito with nachos or fries
7.9€
Sweet potato fries add-on to burrito
1.1€
Minestrone soup with goose and fresh herbs
5.9€
Salmon glazed in mustard and honey, wild garlic and potato mash, vegetable wok and tartar sauce
8.5€
Main of the week: Grilled tuna fillet with warm salad
9.9€
Salad of the week: Shrimp cocktail salad with pineapple, egg and pomegranate
7€
Dessert of the week: Plinis with raspberry mousse and rum-raisin ice cream
4.5€
FLAMM: SMOKEY SALMON / cream, cold smoked salmon, capers, sundried tomatoes, fennel
10.8€
FLAMM: ZOLA / cream, spinach, gorgonzola cheese, nutmeg
8.9€