Georgian fine-dining dinner at Gobi Restaurant
Join us on October 11th, 2024 for a special evening featuring modern Georgian cuisine by Gobi Executive Chef Luka Khinkiladze and Sommelier Nikoloz Khomasuridze.
We will present a 5-course tasting menu that reimagines traditional Georgian recipes using contemporary techniques supplemented by Georgian wine pairing.
Details:
Price: 150€ per person (includes aperitif and wine pairing)
Gathering and aperitif: 18:30
Dinner starts: 19:00
Limited availability – secure your spot in advance!
